Loaf Cakes
Lemon Amaretti Loaf Cake
Want a trip to the Italian Riviera? Our Lemon Amaretti Cake is super tangy and moist. The acidity is perfectly balanced by some very nutty almond flavors. Now imagine you’re at a beach in the Italian Riviera with a glass of aperol, this cake literally tastes like a holiday in Portofino!
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Red Velvet Marble Cake
You can never go wrong with a slice of red velvet cake that is super moist, chocolatey and decadent. We gave the classic version a twist- here’s my red velvet marble cake (always with the iconic cream cheese frosting of course). They are literally slices of sheer joy.
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Hazelnut Latte Marble Cake
What if I told you that your cake could also be your morning coffee? This is my hazelnut latte in cake form! A marble pound cake with hazelnut and coffee swirls and the nuttiness in this cake is just irresistible. Breakfast just couldn’t get any better. Let that coffee aroma linger around your kitchen!
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Chocolate & Vanilla Marble Cake
If you love a chocolate cake, definitely give this chocolate vanilla marble cake a try! It is the epitome of indulgence and a true testament to the wonders of baking. The way the rich, velvety chocolate and creamy vanilla swirl together in every moist, decadent bite is pure heaven. It's the kind of cake that makes you want to close your eyes and savor every moment of pure bliss. And the best part? It's super simple to make!
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Matcha & Vanilla Marble Cake
This one's both indulgent and sophisticated. The vibrant earthy green hue of matcha and the sweet, creamy vanilla create a flavor combination that is both unique and heavenly. The mildly sweet and bitter matcha and is complemented by the creamy and sweet vanilla notes. The swirls of green and white throughout the cake also make a stunning centerpiece for any occasion.
Maple Banana Bread
Every bite of this heavenly banana bread is bursting with flavor, from the sweet and ripe bananas to the warm and comforting notes of cinnamon and nutmeg. The texture is perfectly moist and fluffy, making it a melt-in-your-mouth experience that will leave you craving for more.
Maple Walnut Loaf Cake
This maple walnut loaf cake is an explosion of flavor. It has a rich, maple flavor that is perfectly complemented by the crunch of toasted walnuts. Every slice is moist, dense, and utterly satisfying, making it the perfect treat to enjoy with a cup of coffee or tea.
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Passionfruit Pound Cake
The tangy and sweet flavors of passionfruit are infused throughout this moist and buttery poundcake, creating a mouthwatering sensation that is perfect for warm weather. With its bright and vibrant flavor profile, this dessert will transport you straight to a tropical paradise. Every bite is like a burst of sunshine, making it the perfect treat for a hot summer day.
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Classic Zesty Lemon Pound Cake
Hold onto the end of the citrus season with this zesty lemon pound cake! A super moist and tangy sponge that we could never say no to! On top of that is a crusty lime zest and limoncello frosting for an extra treat!
Banana & Rum Pound Cake
An upgrade to your regular, plain banana cake. This banana and rum cake is incredibly soft, moist and spongy- basically everything you need in a cake! We’ve also added an extra kick with rum drizzle to finish!
Limoncello & Lime Loaf Cake
The tart and tangy flavors of fresh limes and limoncello liqueur are perfectly balanced with the moist and buttery texture of this pound cake. The refreshing and citrusy taste of this dessert is simply irresistible, making it the perfect treat to enjoy after a meal or with a cup of tea. For an extra boozy kick, inject some limoncello into the cake! -it'll also help keep the cake moist!
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Banana & Pumpkin Bread
If you're tired of plain banana bread, jump on the pumpkin bake train and give this banana and pumpkin bread a try! We prefer to add some banana so it increases the depth of flavour! With the warm spices in this cake, it's definitely screaming autumn!
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Gingerbread Latte Marble Cake
A twist on the classic festive drink! The flavours are just the same as your usual gingerbread latte, but the spices are taken to the next level with gingerbread frosting instead of whipped cream. It's the perfect extension of fall and winter flavours, but bolder!
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LEARN HOW TO MAKE SKY HIGH MUFFINS
Muffins are easy to make, but pretty sure we’ve all been there with flat muffins. We all want our muffins to be like those in the bakery window, with a muffin top and everything! So we’ve shared 4 tips on how to get sky-high muffins- they would never be flat again!
STILL LOOKING FOR INSPO FOR YOUR NEXT BAKE?
Try our scone recipes! A timeless English classic with cream and jam, perfect to go with a cuppa! If you're all for team savoury scones, we've got you covered too!