Viennoiserie

Viennese pastry is a quintessential French pastry that can transport you to the charming streets of Paris with just one bite. These delightful pastries are characterized by their flaky, buttery texture and rich, indulgent flavor. Whether you're enjoying a croissant or pain au chocolat, viennoiserie is the perfect treat to savor with a warm cup of coffee or tea. From the first buttery crunch to the last melt-in-your-mouth bite, viennoiserie is a culinary experience that is truly unforgettable. So, if you're looking to add a touch of Parisian elegance to your day, be sure to indulge in some viennoiserie and let your taste buds take you on a delicious journey.

Buttery  Croissants

The well-known French pastry, it's flaky, buttery and super satisfying. Every bite is like a little taste of Paris, transporting you to a quaint bakery on a quiet side street or a bustling café on the Champs-Élysées. Best part? These croissants can be made within a day - no overnight proof! 

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Chocolate Danish

This delectable pastry is crafted with layers of buttery, flaky pastry enveloping a luscious chocolate filling, delivering a sweet and satisfying flavor explosion in every bite. Served warm and fresh from the oven, the aroma of freshly baked Danish chocolate wafts through the air, tempting even the strongest of wills. Whether enjoyed with a cup of coffee for breakfast or as a mid-day indulgence, this pastry is the perfect treat for any chocolate lover.

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Pain au Chocolat

A staple of Parisian bakery culture. These delightful pastries are made with layers of buttery, flaky pastry and rich, decadent chocolate, resulting in a heavenly flavor and texture combination. Pain au chocolat is the perfect breakfast or snack, and pairs perfectly with a steaming cup of coffee or tea. 

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Lemon Sugar Escargots

A summery twist to the classic Danish pastry: A tangy lemon curd rolled in a flaky, buttery Danish pastry, topped with a sprinkle of sugar for some crispy and finally a dollop of lemon zest confit.  It’s super fragrant and refreshing! The lemon goes so well with the butteriness of the pastry as well! It’s the perfect breakfast for a sunny morning!

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Piña Colada Danish Swirls

A tropical twist to the classic Danish pastry: A fruity pineapple jam and a layer of desiccated coconut rolled in a flaky, buttery Danish pastry, topped with a sprinkle of coconut sugar for some crispy and finally an extra swirl of pineapple jam.  It’s super fragrant and refreshing! It’s the perfect breakfast for a sunny morning!

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Smoked Salmon & Chive Danish

This flaky and buttery pastry is filled with a rich smoked salmon and chives cream cheese. Smoked salmon and chives make a delectable flavor profile that's both savory and refreshing. The smokiness of the salmon is complemented perfectly by the fresh and herbal notes of the chives.  This Danish is the ultimate indulgence for those seeking a savory treat.

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Honey Butter Danish Swirls

Indulge in the rich and buttery layers of our honey butter Danish swirls. The flakey and buttery golden-brown pastry is generously filled with honey-infused butter that oozes out with every bite. The honey provides a delicate floral note that perfectly complements the buttery and slightly salty pastry. These swirls are then brushed with a thick layer of honey butter glaze for a glossy finish! 

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Croissants aux Amandes

The quintessential French pastry. The flaky, buttery layers of the croissant is filled with frangipane, giving the croissant a rich and nutty flavor of almonds. Served fresh from the oven, the aroma will instantly transport you straight to the streets of Paris.

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